OmniProFacts

Omni Pro Plus Fact Sheet

CFM whey protein isolate is the cleanest form of whey protein isolation of the whey. Using cross-flow microfiltration is the next processing step after concentration. It has a higher protein per serving ratio than whey concentrate. CFM whey isolate yields over 90 grams of protein per 100 grams of whey. It is virtually fat and lactose free. CFM whey isolate yields a higher amount of BCAA, half of which come from the essential amino acids. Extremely digestible with a good taste.

What is CFM (cross-flow microfiltration)? Whey protein can be manufactured using different methods. CFM is a natural, high tech manufacturing process that uses ceramic filters to remove the fat, lactose, and other unwanted materials, hence isolating the protein. The protein is not subjected to chemicals, therefore protein is left unharmed and in its original state. This leads to benefits over ion-exchange whey isolate, here are a few of those benefits:

·	Cross-flow microfiltration possesses more calcium and less sodium than ion-exchange.

CFM protein contains different proteins that add to its appeal which ion-exchange does not possess. These proteins are important in the immune system and maintaining biological activity of some proteins. Thus athletes with of risk of over training or intense training bodybuilders would benefit from CFM.

Note: Some supplement companies try to use the words cross-flow microfiltration in their list of ingredients when actually they’re using none at all. CFM whey isolate is trademarked by Glanbia. The label must possess the trademarked symbol.

CFM whey isolate is the highest quality whey isolate in the world. The ideal source of whey protein for weight training athletes. Users reported no experience with digestive problems such as gas, bloating, and diarrhea, as commonly associated with whey concentrate. Users also reported higher lean muscle gains with whey isolate over concentrate. This means more weight is gained from every gram of whey isolate taken. Although twice as expensive as whey concentrate, the benefits out weigh the price.

Remember, isolated whey protein costs twice as much to manufacture, therefore profit margin would be drastically reduced, that is why there are so many whey concentrates on the market and whey complexes (combinations of WPC & WPI) Look at the nutritional facts, if the label reads 2 or more carbs it usually is a concentrate or contains it.